The Art & Science of Chocolate

I love how working with chocolate and confections is the perfect emulsion of art and science. I have a background in both, having begun as a fine arts major, but then ultimately earning my Bachelor’s of Science degree. I appreciate and am fascinated by both the scientific precision and artistic intuition required to create fine chocolates and candies. I’m passionate about giving people that moment, that experience of pure pleasure, through my candies.

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